My Aunty often brings me back "Real" Fritz when she travels to South Australia. I'm not sure where exactly she get's it from but it's the same taste I always remembered as a child. I will find out where she get's it from HP and sell you the information,,,,,just jokes, I will share the info
My Aunty often brings me back "Real" Fritz when she travels to South Australia. I'm not sure where exactly she get's it from but it's the same taste I always remembered as a child. I will find out where she get's it from HP and sell you the information,,,,,just jokes, I will share the info
Fritz How long was it called this do you know Your XLNC? I mean with S Australia having such a strong German heritage Was it initially a derogatory term coined by those of us with a Anglo-Celtic background
Neither do I. It's been a while since I had one but I do remember thinking surely my hand isn't that much bigger now than as a teenager (sadly nothing else is either). I never took note of the weight though, so hard to compare.
Well, going by Tania and h/p, it sounds like they still call it Fritz! Interesting, not only do we have the Queen's B'day holiday in different months, we can't even agree on what to call our sausage. (Mine's called Pierre btw.)
Is it racist if we are disparaging our own ? If no I really like that Your XLNC
The manufacturer will say a 7 yr olds hands make the wagon wheel look like a pizza
It's funny you say that because I grow so much of my own food. When I get a sweet tooth I head outside and munch on fresh fruits from my yard and they most definitely taste a thousand times better than anything you buy at a supermarket.
As for new season lamb,,,, yummmmmmmmm
I will go back to my
Why does everyone insist on lamb It is "Sheep Lite" Have a animal that has lived a little as well as develop some taste Hogget is still my favourite
I just feel Lamb is another example of New Zealands Brilliant advertising expertise
But then again who am I to complain Putting those cute fluffy balls of wool on to the abbotoirs truck as their mothers bleat in misery of losing yet another daughter before she has grown is great fun Bring on next Spring
Good girlI am also a big fan of mutton, beef, chicken, fish, actually I'm just a big fan of real food
We have romantic ideas of the past I remember my father down the pub one day and some "Young Fellas" in their late 70's early 80's were talking of the Good ol days I still remember dad saying
Sniff sniff wat a tearjerker ending i never thought of that.....mayb mum can come alsoAs for new season lamb,,,, yummmmmmmmm
I will go back to my
Why does everyone insist on lamb It is "Sheep Lite" Have a animal that has lived a little as well as develop some taste Hogget is still my favourite
I just feel Lamb is another example of New Zealands Brilliant advertising expertise
But then again who am I to complain Putting those cute fluffy balls of wool on to the abbotoirs truck as their mothers bleat in misery of losing yet another daughter before she has grown is great fun Bring on next Spring
I too love hoggett. It's just really hard to find a butcher that regularly stock it. I normally have to order it in.As for new season lamb,,,, yummmmmmmmm
I will go back to my
Why does everyone insist on lamb It is "Sheep Lite" Have a animal that has lived a little as well as develop some taste Hogget is still my favourite
I just feel Lamb is another example of New Zealands Brilliant advertising expertise
But then again who am I to complain Putting those cute fluffy balls of wool on to the abbotoirs truck as their mothers bleat in misery of losing yet another daughter before she has grown is great fun Bring on next Spring
Yes. They probably substitute with artificial flavours rather than the real thing.
